“Come over. I’ll make us brunch. With bacon!”
As much as I love bacon, my good friend Leslie’s offer made me shudder. I was glad the invitation came via text, not a phone chat, so I could hide my revulsion.
“I want French toast. :-(” I texted back like a spoiled brat.
Via FreeWilliamsburg.com and bexheartsyou
I love cheese. Wouldn’t it be fun to know more about it? I think so.
In my opinion, the funkier the cheese, the better. I’m not sure there’s a cheese I wouldn’t try.
Here in the New York metropolitan area, there are cheese making classes. But I think I just want to eat it!
These are a few of the options I’m considering:
Update: I did it! Thanks to Mollytopia, I took a great class at Murray’s.
- A delicious meal at Lucali
- My NYC To Do List – Item #11: Tour Brooklyn Brewery