Remember my dinner at Traif in Brooklyn? I followed it up with brunch there Sunday.

No surprise: it was fantastic.

When micheladas are on the menu, I can’t say no

We ate sitting in the solarium. It has a lovely view of the garden.

I regret not getting a pic of the chilaquiles. They were amazing. So was the strawberry pancake.

I tried to contain my enthusiasm given that a gluten-free friend was at the table

We had eggs with lobster, and chicken and biscuits with sausage gravy. That’s my friend’s chilled asparagus soup in the background (below).

More delicious food

Traif’s chefs make magic in this tiny open kitchen.

What’s your favorite spot for brunch?