Five things I want to eat right now

B.E.C. quesadillas (or anything else from the new Xixa which is owned by the same people as the wonderful Traif). Note to @candacearm, it’s pronounced ‘shiksa.’

Butterscotch pudding at Puddin’. Or maybe the Caramel Macchiato. Or both!

Chorizo, sweet potato and kale chip hash@floridagirlindc managed to make kale look tempting to me.

A steak from Peter Luger. I’m so ashamed that I have been living nearby for this long without dining there. In my defense, the one time I tried (2pm on a weekend) it was packed.

More of this pizza. I’ll be begging Mom and Dad for a delivery from Scranton soon.

Salernos

What are you hungry for?

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