Tag Archives: food

Summer of Suck 2.0 – Part Ten: This is how I’m preparing for surgery

There’s today (Sunday) and then the next day, and one more day. Then surgery.

I keep wishing something exciting were happening on Wednesday – a vacation! Something wonderful! But such is life. Wednesday is going to be disorienting and painful. Thursday and Friday will probably be more of the same. It’s hard to think about so I’m trying to focus on preparation and my wonderful friends’ efforts to distract me.


Here is how I’m prepping for the big day.

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Having a spectacular dinner at Root & Bone with Adrienne. Continue reading

Good food: Lilia in Williamsburg, Brooklyn

I told you I had dined in two great restaurants here. In reality, there were more – lots more – but three of the most memorable of late are these: Market TableAntica Pesa (more on this one soon) and Lilia.

There is a lot of hype about Lilia. Chef/owner Missy Robbins was reportedly President Obama’s favorite chef based on her work at Spiaggia* in Chicago. She could have opened her first restaurant virtually anywhere but chose my neighborhood. Lucky us.

Lilia Snapchat-8849560280144458921

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Summer of Suck 2.0 – Part Six: A Horrible Digression

So there I was, Marc Jacobs in one hand, orange urine collection jug in the other, when I decided some Kitten Therapy was in order.

Baby cats IMG_20160813_161452

Beyond the fact that I was feeling low in spite of efforts to shop my way out of my bad mood, it was hot as hell. PS9 is air-conditioned as well as on my way home from the spot where Uber Pool dropped me off. Stopping in for a visit seemed like an easy call. Continue reading

I made it!

Ever since I moved to my new apartment, I have cooked more and ordered less. Sorry Seamless, but this is a good change for me.

Recently I tried this recipe for a Mexican casserole from Joanna Goddard’s blog by Jennifer Farley of Savory Simple.

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Via Joanna Goddard

I added ground beef to my version, but it would also be great with pulled chicken or chorizo. It was easy to make and I had meals for days. If one were inclined to make this lower fat or to hide vegetables inside, that would be simple to pull off.

It had been a while since I did much baking so I also made an apple-pear-blueberry crisp from my old standby desserts-only cookbook.

If you have any cook-ahead go-to meals, I’d love to hear about them in the comments.

Good food: Market Table in NYC

It has been a while since I posted about food. Two recent meals reminded me that I was overdue.

One restaurant, Market Table, was so good that I had to go back for seconds.

First, I dined there with Adrienne. Situated in the charming West Village, Market Table is a cozy nine-year old restaurant that I had somehow overlooked all this time. And it was simply through the luck of OpenTable that I picked it at all.

My friend and I had some serious catching up to do so I didn’t take any of my own pics. Fortunately Instagram came to the rescue.

 

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A weekend in the Berkshires

One of the kindnesses I referenced here was a trip out of town with my friend Julie.

Julie

It was my first time visiting the Berkshires and the trip could not have been better: great company, wonderful food, terrific music, perfect weather, a good amount of wine – and even a celebrity sighting!

Wheatleigh

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These are a few of my favorite things (right now anyway)

I don’t know about you, but Spring is making me Spend. Here is where my money is going right now.

These Marc by Marc Jacobs sandals.

High, but not too high. For me, the ankle strap is important for comfort. I booked a fresh pedicure appointment right after they arrived in the mail. Gotta be ready.

Via Amazon

Kingside restaurant at the Viceroy NYC Continue reading